Sweet and Sour Sauce

For Morgan

2 TB cornstarch
1.2 c brown sugar
1 can pineapple tidbits
1/3 . vinegar
1/3 c (? I don't measure!) green pepper
   Mix cornstarch and brown sugar, juice form pineapple (I sometimes add a small can of juice extra)  and viegar until smooth. Cook and stir until thikcened. Add pineapple and green pepper. (Note: I like to add the green pepper early to cook it a little more. I don't like it crunchy)