1 cup warm water 1tsp salt
1 Tbs yeast 2 Tbs oil
1 Tbs sugar 2 1/2- 3 cups flour
Combine water, yeast, and sugar. Let stand until dissolved. Add oil and salt. Gradually add flour. Knead for 5 minutes. Let rise until doubled. Roll out and add toppings
1 Tbs yeast 2 Tbs oil
1 Tbs sugar 2 1/2- 3 cups flour
Combine water, yeast, and sugar. Let stand until dissolved. Add oil and salt. Gradually add flour. Knead for 5 minutes. Let rise until doubled. Roll out and add toppings
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